Product Catalogue

Premium
Indonesian
Vanilla Beans

Two grades, one standard of integrity. Whether you need gourmet-quality pods for fine dining or high-yield extraction beans for industrial use — we have the right product, documented and ready to ship.

FOB Jakarta CIF Available MOQ 10kg Sample 14 Day Lead Time
Product Grades

Choose Your Grade

All vanilla beans are sourced directly from certified Indonesian farmer cooperatives, hand-selected, and naturally cured without chemical additives. Full export documentation included with every shipment.

Gourmet · Premium
Planifolia
Indonesia · Grade A
A
Pod Length16 – 22 cm
Moisture Content25 – 35%
TextureSupple, oily, glossy
ColourDark brown to black
ProcessingHand-selected, traditionally cured
Ideal For
Fine Dining Pastry Artisan Ice Cream Specialty Retail
Bold Character · Dual-Cured
Planifolia
Papua New Guinea · Grade A
A
Pod Length16 – 19 cm
Moisture Content25 – 35%
TextureSupple, oily
ColourDark brown to black
ProcessingSemi-cured in PNG, finish-cured in Indonesia
Ideal For
Extract Production Bold Flavor Profiles F&B Industry
Floral · Fruity · Prized by Chefs
Tahitensis
Indonesia · Grade A
A
Pod Length12 – 15 cm
Moisture Content25 – 35%
TextureSupple, oily
ColourDark brown
AromaFloral, fruity, anise notes
Ideal For
Premium Pastry Perfumery Gourmet Retail
Cost-Effective · Industrial
Dry Vanilla
Indonesia · Grade C
C
FormDried
IncotermEx-Works available
SourcingDirect from farmer
Ideal For
Extraction Industrial Use
Sourcing Regions

Where It Grows

Indonesia
Balanced · Traditional Curing
Sourced directly from certified farmer cooperatives across Indonesia's key growing regions. Hand-selected and traditionally cured for consistent, premium quality.
Planifolia Tahitensis
Papua New Guinea
Bold · Dual-Cured
Beans are semi-cured at origin in Papua New Guinea, then finish-cured at our facility in Indonesia — a two-stage process that develops bold character while meeting export-grade standards.
Planifolia
Quality Control
Traceable · Verified
Every batch is traced from farm to shipment, with SGS-verified lab results (HPLC vanillin testing) and full export documentation on request.
SGS Verified
Full Specifications

Grade Comparison

Side-by-side specification reference for procurement and quality assurance teams.

SpeciesPlanifoliaPlanifoliaTahitensis
OriginIndonesiaPapua New GuineaIndonesia
Pod Length16 – 22 cm16 – 19 cm12 – 15 cm
Moisture Content25 – 35%25 – 35%25 – 35%
GradeAAA
ProcessingHand-selected, traditionally curedSemi-cured PNG, finish-cured IndonesiaHand-selected, traditionally cured
Typical UseFine dining, pastry, artisan retailExtract, bold flavor profilesPremium pastry, perfumery
Export Compliance

Documentation Ready

📋
Phytosanitary Certificate
Issued by Kementan — standard for all international markets
🌐
Certificate of Origin
Kadin-certified, verifying Indonesian provenance
🔬
HPLC Lab Test Results
Vanillin content verified by accredited laboratory
🛡️
Fumigation Certificate
Available upon request for relevant destination markets
☪️
Halal Certificate
Available upon request — UAE & Middle East markets
🌿
Organic Certificate
Available for selected batches — EU & Australia markets
Trade Terms

Flexible for Every Buyer

Min. Order
10 kg
Trial order. Commercial pricing from 100 kg.
Shipping Terms
FOB / CIF
FOB Jakarta or CIF destination port. Port of loading: Tanjung Priok.
Lead Time
14 days
Business days after order confirmation.
Payment
30% / 70%
30% deposit on order confirmation, 70% balance before shipment. T/T or L/C.
Request a Trial Order

Serious buyers can start with a 10kg trial order at sample-tier pricing — a low-risk way to evaluate quality before scaling to commercial volume.

Request a Quote
Get in Touch Directly
Email
hello@allbar.co.id
WhatsApp
+62 811-1180-9509
Location
Jakarta, Indonesia
Response
You speak directly with us — no middlemen, no delays.